Ingredients:
Wheat Flour contains Gluten (with Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal Wheat Flour contains Gluten (with Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), High Protein Mix contains Barley Malt Flour (contains Gluten), Dried Wheat Gluten (contains Gluten), Soya Protein, Leavining Agent (E450), Xanthan Gum (E415), Water, Yeast, Salt.
Nutrition Facts (per 100g):
Total Fats |
3.7g |
Saturated Fats |
0.6g |
Trans Fats |
0.11g |
Cholesterol |
1.68mg |
Sodium |
243mg |
Total Carbohydrate |
16.2g |
Dietary Fiber |
4.5g |
Total Sugars |
0.94g |
Includes Added Sugar |
0g |
Protein |
14.2g |
Nutrition Facts (per serving):