Ingredients:
Wholemeal Wheat Flour contains Gluten (with Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Wheat Flour contains Gluten (with Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wheat Bran (contains Gluten), Soya Flour, Yeast, Salt, Dark Barley Malt (Contains Gluten).
Nutrition Facts (per 100g):
Total Fats |
1.4g |
Saturated Fats |
0g |
Trans Fats |
0g |
Cholesterol |
0mg |
Sodium |
151.2mg |
Total Carbohydrate |
37.5g |
Dietary Fiber |
8.2g |
Total Sugars |
0.56g |
Includes Added Sugar |
0g |
Protein |
7.3g |
Nutrition Facts (per serving):
Energy
184Kcal
771.1kj
9%