Ingredients:
Wheat flour contains Gluten (with Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sugar, Soya Flour (2%), Yeast, Salt.
Nutrition Facts (per 100g):
Total Fats |
0g |
Saturated Fats |
0g |
Trans Fats |
0g |
Cholesterol |
0mg |
Sodium |
41.28mg |
Total Carbohydrate |
20.8g |
Dietary Fiber |
0.64g |
Total Sugars |
1.6g |
Includes Added Sugar |
0.96g |
Protein |
3.52g |
Nutrition Facts (per serving):