Ingredients:
Wheat Flour contains Gluten (with Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Unsalted Butter (Milk) (22%), Yeast, Fructose, Dried Whole Egg (5%), Dried Full Fat Milk (5%), Sugar, Dried Wheat Gluten (2%), Milk Protein Powder (1%), Salt, Sorbitol (E420), Acetic Acid (E472a), Improver (Wheat Flour, Wheat Gluten, Antioxidant (E300), EnzymesAlpha Amylases, Calcium Carbonate (E170)), Vanilla Essence, Easy Brioche (Wheat Flour, Dextrose, Wheat Gluten, Emulsifier(E471), (E472e), (E481), Antioxidant(E300), Color(E160aii), Enzymes (Amylase, Xylanase and Lipase).
Nutrition Facts (per 100g):
Total Fats |
2.2g |
Saturated Fats |
1.2g |
Trans Fats |
0g |
Cholesterol |
12mg |
Sodium |
36mg |
Total Carbohydrate |
8.4g |
Dietary Fiber |
1.4g |
Total Sugars |
1g |
Includes Added Sugar |
0.8g |
Protein |
2.4g |
Nutrition Facts (per serving):