Ingredients:
Wheat Flour contains Gluten (with Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Unsalted Butter (Milk) (22%), Yeast, Fructose, Dried Whole Egg (5%), Dried Full Fat Milk (5%), Sugar, Dried Wheat Gluten (2%), Milk Protein Powder (1%), Salt, Sorbitol (E420), Acetic Acid (E472a), Improver (Wheat Flour, Wheat Gluten, Antioxidant (E300), EnzymesAlpha Amylases, Calcium Carbonate (E170)), Vanilla Essence, Easy Brioche (Wheat Flour, Dextrose, Wheat Gluten, Emulsifier(E471), (E472e), (E481), Antioxidant(E300), Color(E160aii), Enzymes (Amylase, Xylanase and Lipase).
Nutrition Facts (per 1pc 20g):|
Total Fat |
2.2g |
|
Saturated Fat |
1.2g |
|
Trans Fat |
0g |
|
Cholesterol |
12mg |
|
Sodium |
36mg |
|
Total Carbohydrate |
8.4g |
|
Dietary Fiber |
1.4g |
|
Total Sugars |
1g |
|
Added Sugars |
0.8g |
|
Protein |
2.4g |
Nutrition Facts (per serving):