Ingredients:
Wheat flour contains Gluten (with Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Unsalted Butter (Milk) (22%), Yeast , Fructose, Dried Whole Egg (5%), Dried Full Fat Milk (5%), Sugar, Dried Wheat Gluten (2%), Milk Protein Powder (1%), Salt, Sorbitol (E420), Acetic Acid (E472a), Improver (Wheat flour contain Gluten), Emulsifiers (E322), (Lecithin - Soya oil), Antioxidant (E300), Alfa Amylase Enzymes), Vanilla essence.
Nutrition Facts (per 100g):|
Total Fats |
5.5g |
|
Saturated Fats |
3g |
|
Trans Fats |
0g |
|
Cholesterol |
30mg |
|
Sodium |
90mg |
|
Total Carbohydrate |
21g |
|
Dietary Fiber |
3.5g |
|
Total Sugars |
2.5g |
|
Includes Added Sugar |
2g |
|
Protein |
6g |
Nutrition Facts (per serving):
Energy
150Kcal
628.6kj
8%