Katsu Chicken Salad

Ingredients: fried chicken (chicken breast, seasoning (gluten), soybean oil, fine rusk, water), edamame beans (soybeans), broccoli, red pepper, cooked rice (water, basmati rice), tomato ketchup (water, sugar, tomato paste, salt, onion, garlic), carrot, red cabbage, sunflower oil, lime juice, cooked quinoa (red quinoa, white quinoa, water), spring onion, vegetable oyster sauce (water, oyster (molluscs), brown sugar, white vinegar, worcestershire sauce (gluten, fish), coriander, mint, salt, red onion, garlic, black pepper, curry powder, modified starch (waxy maize), turmeric powder