Ingredients:
Wheat flour contains Gluten (with Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Vegetable Oil (Corn, Sunflower), Sugar, Dried Full Fat Milk (6%), Salt,Yeast, Butter
Milk Flavor, Baking Powder (Contains Sodium Acid Pyrophosphate (E450i), Sodium Bicarbonate (E500ii) and Wheat Flour contains Gluten), Improver (Wheat flour contains Gluten), Emulsifiers (E322) (Lecithin - Soya oil), Antioxidant (E300), Alfa Amylase Enzymes).
Nutrition Facts (per 100g):
Total Fats |
11g |
Saturated Fats |
2g |
Trans Fats |
0g |
Monounsaturated fat |
3g |
Polyunsaturated fat |
6g |
Cholesterol |
0mg |
Sodium |
403mg |
Total Carbohydrate |
73g |
Dietary Fiber |
5g |
Total Sugars |
9g |
Includes Added Sugar |
5g |
Protein |
11g |
Nutrition Facts (per serving):
Energy
438Kcal
1835.4kj
22%