Chocolate Covered Brownie Rolls

Ingredients: Cocoa 34% (contains Whole Milk Powder), Wheat Flour (contains Gluten, Cows Milk Sugar (Lactose), mon and diglycerides of fatty acids (E472e), Polglycerol esters of mono and di-fatty acids (E475), Sodium Carbonate (E500), (Phosphate Acidity Regulator, calcium Phosphates) (E341), (E415), Vanilla Essence), Brownies mix (contains Gluten, Whole Milk Powder), Apricot Jam (contains Pectin (Thickening Agent (E440), Citric Acid (Acidity regulator) (E330)), Corn Oil, Cocoa 58% (contains Whole Milk Powder), Gianduea Cream contains (Whey Powder, Hazelnut), Butter, Dried Whole Egg Powder, Cocoa Butter, Sorbitol (E420), Milk Chocolate (contains Whole Milk Powder), Cocoa Powder, White Chocolate (contains Whole Milk Powder), Hazelnut, Sugar, Roaster Hazelnut Paste, Refined Palm Kernel Oil & Its Fractions, Sea Salt, Whey Powder, Non Hydrogenated Palm Oil, Skimmed Milk Powder, Modified Corn Starch, Chocolate Liquified (Polyglycerol Polyricinoleate (E476)), Soya Lecitine, Fine Salt, Vanilla Essence, Light Cocoa Powder 20-22% (contains Wheat Starch may contain Gluten), Distilled Monoglyceride (Source: Palm Oil).