Ingredients:
Wheat flour contains Gluten (with Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sugar, Non Hydrogenated Palm Oil, Dried Wheat Gluten (0.8%), Yeast, Monoglycerol, Soya Flour (0.2%), Salt, Improver (Wheat flour contain Gluten), Emulsifiers (E322), (Lecithin - Soya oil), Antioxidant (E300), Alfa Amylase Enzymes).
Nutrition Facts (per 100g):|
Total Fats |
0.7g |
|
Saturated Fats |
0.4g |
|
Trans Fats |
0g |
|
Cholesterol |
0g |
|
Sodium |
133.9mg |
|
Total Carbohydrate |
22.2g |
|
Dietary Fiber |
0.7g |
|
Total Sugars |
3.3g |
|
Includes Added Sugar |
2.2g |
|
Protein |
3g |
Nutrition Facts (per serving):
Energy
108Kcal
452.6kj
5%