Ingredients:
Wheat flour contains Gluten (with Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sesame Seeds (14%), Vegetable Oil (Corn , Sunflower), Sugar, Salt, Yeast,Butter Milk Flavor, Baking Powder (Contains Sodium Acid Pyrophosphate (E450i), Sodium Bicarbonate (E500ii) and Wheat Flour contains Gluten), Improver (Wheat flour contains Gluten), Emulsifiers (E322) (Lecithin - Soya oil), Antioxidant (E300), Alfa Amylase Enzymes).
Nutrition Facts (per 100g):| 
Total Fats | 
15g | 
| 
Saturated Fats | 
2g | 
| 
Trans Fats | 
0g | 
| 
Monounsaturated Fat | 
5g | 
| 
Polyunsaturated Fat | 
8g | 
| 
Cholesterol | 
0mg | 
| 
Sodium | 
420mg | 
| 
Total Carbohydrate | 
67g | 
| 
Dietary Fiber | 
3g | 
| 
Total Sugars | 
3g | 
| 
Includes Added Sugar | 
1g | 
| 
Protein | 
12g | 
 Nutrition Facts (per serving):
Energy
451Kcal
1889.9kj
23%