Ingredients:
Wheat flour contains Gluten (with Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Fructose, Sugar, Non Hydrogenated Palm Oil, Dried Full Fat Milk (2%), Dried Wheat Gluten (2%), Yeast, Salt, Soya Flour (1%), Acetic Acid (E472a), Easy Brioche (WHEAT flour, dextrose, WHEAT gluten, emulsifier(E471), (E472e), (E481), antioxidant(E300), color(E160aii), enzymes (amylase, xylanase and lipase), Glycerin. Improver (wheat flour, wheat gluten, antioxidant E300, enzymesalpha amylases, calcium carbonate E170)
Nutrition Facts (per 100g):
Total Fats |
0.9g |
Saturated Fats |
0.2g |
Trans Fats |
0g |
Cholesterol |
0mg |
Sodium |
48mg |
Total Carbohydrate |
14.7g |
Dietary Fiber |
1.9g |
Total Sugars |
1.2g |
Includes Added Sugar |
0.9g |
Protein |
2.7g |
Nutrition Facts (per serving):