Mushroom Soup
600g
Description
Mushroom Soup is a comforting bowl of creamy goodness made with fresh mushrooms and a deep savory flavor that warms every bite. Try it now!
Ingredients & Nutrition
Ingredients:
White Mushrooms, Water, Cream (Milk), Onion, Celery, Butter (Milk), White flour (Gluten) (Iron, Thiamin, Niacin), Vegetable Stock (Vegetables (Onions, Garlic, Parsley, Carrots)), Sunflower Oil, Garlic, Lemon juice, Salt, Thyme, Black Pepper Coarse, White Pepper Powder.
Nutrition Facts (per 100g):
| Total Fats | 5.4g |
| Saturated Fats | 2.8g |
| Trans Fats | 0g |
| Cholesterol | 12.5mg |
| Sodium | 127.8mg |
| Carbohydrate | 2.3g |
| Dietary Fiber | 0.7g |
| Total Sugar | 0.4g |
| Added Sugar | 0g |
| Protein | 0.6g |
| Vitamin D | 0.1mcg |
| Calcium | 17.2mg |
| Iron | 0.4mg |
| Potassium | 90.1mg |
Nutrition Facts (per serving):
Energy
59Kcal
247.2kj
3%
Fat
5.4g
MED
7%
Saturates
2.8g
MED
14%
Sugar
0.4g
LOW
1%
Sodium
127.8mg
LOW
6%
Energy
59Kcal
247.2kj
3%
Fat
5.4g
MED
7%
Saturates
2.8g
MED
14%
Sugar
0.4g
LOW
1%
Sodium
127.8mg
LOW
6%
Cooking & Heating Instructions
For best results heat from chilled.Heat On The Hob:
Remove lid and empty the contents into a saucepan. Heat gently over a medium heat, stirring regularly to ensure even reheating. Ensure soup is piping hot before serving immediately.Microwave Heat
To open, pull tab on rim to break the seal.
700W – 8min 30sec
900w - 6min 30sec
Remove lid, stir soup, place lid loosely back onto the pot then place the pot on a microwaveable plate and into the centre of the microwave. Heat on full power and stir halfway through heating. After cooking allow to stand for 2 minutes then stir and serve immediately. Take care when handling after cooking, product and packaging will be hot.
