Ingredients:
Ground Dates Fine Paste, Wholemeal Wheat Flour contains Gluten (with Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wheat Flour contains Gluten (with Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter, Non Hydrogenated Palm oil, Soya Lecithin, Sugar Substitute (E968, E953 E955), Wheat Bran (contains Gluten) (8%), Dried Full Fat Milk (2%), Glycerin, Yeast, Salt, Dark Barley Malt (contains Gluten) (0.2%), Black Seeds, Anise Seed Powder, Vanilla, Raising AgentAmmonium bicarbonate (E503).
Nutrition Facts (per 100g):
Total Fats |
10g |
Saturated Fats |
5.5g |
Trans Fats |
0.2g |
Cholesterol |
14mg |
Sodium |
50mg |
Total Carbohydrate |
25g |
Dietary Fiber |
4.8g |
Total Sugars |
7.3g |
Includes Added Sugar |
0g |
Protein |
2.8g |
Nutrition Facts (per serving):
Energy
197Kcal
825.5kj
10%