Ingredients:
whole wheat flour, sugar, instant yeast, vegetable shortening (refined palm oil), milk powder, salt, mould inhibitor, calcium propionate E282 (dosage 3 – 5 grm per 1 kg flour), soya flour, valpain (alpha amylases, emulsifier E322, soya oil, antioxidant E300) dosage 8 – 15 grm per 100 kg of flour
Nutrition Facts (per 100g):|
Total Fats |
2g |
|
Saturated Fats |
1g |
|
Trans Fats |
0g |
|
Multi-unsaturated Fats |
0g |
|
Mono-unsaturated Fats |
1g |
|
Cholesterol |
0mg |
|
Sodium |
430mg |
|
Carbohydrate |
60g |
|
Dietary Fiber |
6g |
|
Sugar |
8g |
|
Protein |
10g |
Nutrition Facts (per serving):
Energy
296Kcal
1240.4kj
15%