Ingredients:
Wheat flour contains Gluten (with Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Wheat Bran (Contains Gluten) (2%), Sugar, Non Hydrogenated Palm Oil, Dried Wheat Gluten (0.8%), Monoglycerol, Yeast, Salt, Dark Barley Malt (contain Gluten) (0.12%), Improver (Wheat flour contain Gluten), Emulsifiers (E322), (Lecithin - Soya oil), Antioxidant (E300), Alfa Amylase Enzymes).
Nutrition Facts (per 32g):|
Total Fat |
0.9g |
|
Saturated Fat |
0.36g |
|
Trans Fat |
0g |
|
Cholesterol |
0g |
|
Sodium |
120.6mg |
|
Total Carbohydrate |
16.8g |
|
Dietary Fiber |
1.4g |
|
Total Sugars |
0.9g |
|
Added Sugars |
0.8g |
|
Protein |
3.24g |
Nutrition Facts (per serving):