Classic Alfredo sauce with a rich, creamy texture and smooth flavor—perfect for pasta and chicken. Try it now!

Ingredients: Milk, Whipping Cream (Milk), Butter (Milk), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pecorino Cheese (Milk, Salt), Mozzarella (Milk, Salt), White Onion, Parsley, Dijon Mustard (Mustard, Sulphites), Salt, Black Pepper.

Nutrition Facts (per 100g):

Total Fats	8.7g
Saturated Fats	5.1g
Trans Fats	0g
Cholesterol	25.1mg
Sodium	300mg
Carbohydrates	7.8g
Dietary Fiber	0g
Total Sugar	3.9g
Added Sugar	0g
Protein	5.6g
Vitamin D	0.8mcg
Calcium	149.1mg
Iron	0.3mg
Potassium	124.8mg

Nutrition Facts (per serving):

Energy

130Kcal 544.8kj

7%

Fat

8.7g MED

11%

Saturates

5.1g HIGH

26%

Sugar

3.9g LOW

8%

Sodium

300mg LOW

13%

Energy

130Kcal 544.8kj

7%

Fat

8.7g MED

11%

Saturates

5.1g HIGH

26%

Sugar

3.9g LOW

8%

Sodium

300mg LOW

13%

For best results heat from chilled.Heat On The Hob: Remove lid and empty the contents into a saucepan. Heat gently over a medium heat, stirring regularly to ensure even reheating. Ensure sauce is piping hot before serving immediately.Microwave Heat To open, pull tab on rim to break. 800W 5 mins 30 secs 900W 4 mins 30 secs Remove lid, stir sauce, place lid loosely back onto the pot and place pot on a microwaveable plate. Heat on full power and stir halfway through heating. Stir and leave to stand for 2 minutes after heating.