Ingredients:
Wholemeal Wheat flour contains Gluten (with Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wheat flour contains Gluten (with Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Soya Flour (2%), Yeast, Salt,Dark Barley Malt (contain Gluten) (0.2%).
Nutrition Facts (per 100g):|
Total Fats |
0g |
|
Saturated Fats |
0g |
|
Trans Fats |
0g |
|
Cholesterol |
0g |
|
Sodium |
126mg |
|
Total Carbohydrate |
30.24g |
|
Dietary Fiber |
5.04g |
|
Total Sugars |
0g |
|
Includes Added Sugar |
0g |
|
Protein |
6.16g |
Nutrition Facts (per serving):
Energy
149Kcal
624.4kj
7%